From the ancient times, native Peruvians used Maca root for food and a tonic. They believed Maca increased energy and stamina. ‘Wild Peruvian Maca’ brand products are specialized with Maca which focused on the unique composition and properties with the plant.

Maca, also known as Peruvian ginseng, grows in the highest altitude (7,000-11,000 feet) in the mountains of Peru. Has been used by native Indians in peru as a vital ingredient for health for thousands of years. Records indicate that Inkan warriors always consumed Maca before going into a battle. In 1549A.D., Spanish explorers received Maca from the Indians as a gift in return for help in improving methods of animal husbandry.

Currently, Maca is recommended for following benefits: provides antioxidants, helps to support healthy mood balance during menopause, helps to support emotional aspects of sexual health. Antioxidants are involved in the prevention of cell damage or death by free radicals, which is a common pathway to many diseases or undesirable conditions.